国際栄養学会議(ICN2021) IUNS-ICN 22nd International Congress of Nutrition

22nd IUNS-ICN POSTPONED to 2022
The 22nd IUNS-ICN was scheduled to be held from September 14-19, 2021 in Tokyo, Japan.
In view of the worldwide spread of the COVID-19 pandemic, we had been carefully monitoring its impact.

Due to its developing situation and difficulties in traveling abroad, after much thought and deliberation, the Organizing Committee of 22nd IUNS-ICN has decided to postpone the congress to December 6-11, 2022.
This was a difficult decision to make; however, the health and safety of the participants is our highest priority.

Since the congress has been postponed, the call for abstracts is temporarily suspended.
We will inform new important dates and any possible changes in due time.
Please check our website (https://icn22.org/), as all updates will be consistently posted therein.

日　時

2021年9月14日(火)～19日(日)
開催日が延期となりました。
2022年12月6日(火)～11日(日)

場　所

東京国際フォーラム
東京都千代田区丸の内3-5-1地図

組織委員長

加藤久典(東京大学大学院農学生命科学研究科 健康栄養機能学社会連携講座 特任教授)

テーマ

The Power of Nutrition: For the Smiles of 10 Billion People

内　容

プログラム

1. Advances in Nutrition Research
2. Nutrients and Nutritional Assessment
3. Nutrition Through Life Course
4. Nutrition and Management of Diseases
5. Food Culture Practices and Nutrition Education
6. Public Health Nutrition and Environment
7. Functional Foods and Bioactive Compounds
8. Agriculture, Food Science and Safety
9. Others

Official language: English

主　催

日本学術会議(SCJ)
日本栄養・食糧学会(JSNFS)
日本栄養改善学会(JSND)